Chef Boyardee Spaghetti & Meatballs, Jumbo 14.5 oz

Pasta and meatballs with pork, chicken and beef in hearty tomato sauce. In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as vine ripened California tomatoes and wholesome pasta.