Health Valley Organic 14 Garden Vegetable Soup

40% less sodium (than other leading brands). Nutrition Scorecard: 480 mg sodium; 0 g fat; 4 g fiber; 45% antioxidant RDI (vitamin A). USDA organic. Non-BPA lining (Can lining not derived from BPA). Our Organic 14 Garden Vegetable Soup is made with the finest ingredients and contains 40% less sodium than other leading brands. It's also a good source of fiber (4 g) and an excellent source of antioxidant vitamin A (45%). Questions/Comments: 1-800-434-4246, or visit This Health Valley Organic soup contains 480 milligrams sodium per serving. Other leading brands contain 860 milligrams sodium or more per serving. Made with no genetically engineered ingredients. Certified gluten-free. Certified organic by Quality Assurance International (QAI). Exchanges: 2 vegetable, 1/2 starch.