Grade A Extra Large Eggs

SAFE HANDLING INSTRUCTIONS: TO PREVENT ILLNESS FROM BACTERIA: KEEP EGGS REFRIGERATED, COOK EGGS UNTIL YOLKS ARE FIRM, AND COOK FOODS CONTAINING EGGS THOROUGHLY. BEST WHEN PURCHASED BY DATE STAMPED ON PACKAGE. CARTON MADE FROM 100% RECLAIMED PAPER FOR DETAILS CALL 1-800-451-8500 WWW.OURFAMILYFOODS.COM COPYRIGHT 2018