Filippo Berio Extra Light Tasting Olive Oil. Since 1867. Imported 100% pure. For frying & baking. Celebrating 150th anniversary. Net 16.9 fl oz (1 pt 0.9 fl oz) - 500 ml. "Extra Light" has a faint hint of olive flavor and a light aroma. This, along with its high smoke point, allow it to perform best in cooking methods such as baking, deep frying, stir-frying and braising. This seal signifies that Filippo Berio olive oils have been tested and meet or exceed the International Olive Council's stringent worldwide scientific standards for quality and authenticity. Olive oil composed of refined olive oils & virgin olive oils. Packed in Italy with select oils from Italy, Spain, Greece & Tunisia. For simple, great tasting recipes, Visit: www.filippoberio.com.