Made with premium grapes, this wine is luscious, aromatic and delightfully reminiscent of an angel food cupcake. Flavors of baked Granny Smith apple and hints of toasty vanilla combine for a creamy mouthfeel that has become a signature of Cupcake Vineyards. A heavenly pair with white cheddar fondue, pancetta wrapped figs, or simply as an aperitif. Cupcake: Live deliciously. - Adam Richardson, Winemaker. Alc. 13.0% by vol. Vinted & bottled by Cupcake Vineyards.